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  1. 2020 CFAES Celebration of Students

    https://fst.osu.edu/news/2020-cfaes-celebration-students

    yearbook, titled A Snapshot in Time after the event’s theme. We would like to recognize the following ...

  2. February 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2020-highlights

    be held on Monday, July 13 th 6:30-8:00 p.m. at the Hilton Chicago. This is a ticketed event and the ... ticket only, you can purchase it by selecting the “Social Events” option in the Attendee Registration and ... booth at the Expo – we are booth #S2149. Upcoming Events March 3               Denman Undergraduate ...

  3. April 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2019-highlights

    at the CFAES Celebration of Students event. The event was dedicated to FST adjunct faculty member Dr. ... faculty that served as judges for this event – Erica Boyd (Givaudan), Amy Bethel (Nestle), Kathryn Nixa ... Events Chairs – Mackenzie Hannum, Jenna Miller, Nick Untch The Department of Food Science and Technology ...

  4. January 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2020-highlights

    Columbus Science Pub. The Columbus Science Pub is an event that aims to present scientific issues in ... technology or related disciplines. Click here for more information. Upcoming Events February 5           FST ...      Dr. Matthias Klein, FST Assistant Professor February 20         OVIFT Event at Hot Chicken Takeover ...

  5. December 2017 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2017-highlights

    our capabilities. PhD student Matt Teegarden was one of three students recently featured in the Winter ... the Kellogg Company. Many food science students helped put on this event. The top four scoring ... students receive scholarships to attend OSU. Upcoming events 1/22                   Introduction to Food ...

  6. February 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2019-highlights

    Marriott. This is a ticketed event and the cost of the ticket is $50.00. If you have already registered and ... just want to purchase a reception ticket only, you can purchase it by selecting the “Social Events ... registration. Also, be sure to stop by our booth at the Expo – we are booth #3931. Upcoming Events March 6 th ...

  7. March 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2019-highlights

    event and the cost of the ticket is $50.00. If you have already registered and just want to purchase ... a reception ticket only, you can purchase it by selecting the “Social Events” option in the Attendee ... by our booth at the Expo – we are booth #3931.   Upcoming Events April 2      OVIFT FoodSURE Spring ...

  8. December 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2018-highlights

    March 2nd at the Fawcett Event Center in Columbus. The Wilbur A. Gould Food Industries Center (FIC), led ... spearheaded by FST undergraduate Phillip Eberly with many food science students helping to put on this event ... https://doi.org/10.3390/app8122694 Upcoming Events Feb. 6-7 th                Dairy Lab Skills Enrichment Workshop March 6 th ...

  9. December 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2019-highlights

    CFAES Alumni Awards Luncheon on March 7th at the Fawcett Event Center in Columbus. Congratulations to ... spearheaded by FST undergraduate Phillip Eberly with many food science students helping to put on this event ... . The top four scoring students receive scholarships to attend OSU. Upcoming events January 8       FST ...

  10. October 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2018-highlights

    and government agencies. Upcoming Events November 7       Harris Award Seminar 3:30 public reception ... Engineering November 14      OVIFT Event – Using High Pressure Processing to Keep Foods Fresh and Safe ...

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