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  1. August Highlights 2020

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-highlights-2020

    Events September 2                     FST Seminar Dominiece Hoelyfield, Diversity Program Manager, OSU ... 4-5 via Zoom. Dr. Lynn Knipe has been appointed to the USDA National Advisory Committee on Meat and ... of online conferences in Science Meets Food. In a year when much of the news has been negative, many ...

  2. Archive 2019

    https://plantpath.osu.edu/about-us/seminars/archive-2019

    International Year of Plant Health: How We Can Celebrate Sept. 2- Labor Day, no classes, university office ... 15, 2019 Dr. Sarah Pethybridge, Cornell University Epidemiology and Management of Vegetable Diseases ...

  3. Archive 2019

    https://plantpath.osu.edu/node/4353

    International Year of Plant Health: How We Can Celebrate Sept. 2- Labor Day, no classes, university office ... 15, 2019 Dr. Sarah Pethybridge, Cornell University Epidemiology and Management of Vegetable Diseases ...

  4. Work in the Time of COVID: Creatively Fighting Coronavirus

    https://fst.osu.edu/news/work-time-covid-creatively-fighting-coronavirus

    medical mask production capacity would not meet the demand for global mask-wearing. And I started ...

  5. FST Awards over $185,000 to Undergraduates

    https://fst.osu.edu/news/fst-awards-over-185000-undergraduates

    Technology, Food Business Management, and Culinary Science. From food product development to product marketing ...

  6. External Review 2020

    https://plantpath.osu.edu/about-us/external-review-2020

    Department Committees 2020-2021 (Excel) Graduate Handbooks > Plant Pathology MS and PhD Handbook  (pdf) ...

  7. July 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2020-highlights

    Stay tuned for her lecture and visit during Spring Semester 2021. Although the IFT Annual Meeting was ... Annual Meeting can be found here. Ohio State News featured Dr. Melvin Pascall and the study he is leading ... about the Ultra Shear Treatment of low acid liquid foods for an upcoming USDA NIFA meeting. The video is ...

  8. Work in the Time of COVID: Balancing Family, Work, and a Pandemic

    https://fst.osu.edu/news/work-time-covid-balancing-family-work-and-pandemic

    will continue to meet regularly. Using similar technology, the Mauls had several game nights with ...

  9. Dr. Kathryn J. Boor has been selected 2020 Harris Award recipient.

    https://fst.osu.edu/news/dr-kathryn-j-boor-has-been-selected-2020-harris-award-recipient

    committee seeks to recognize the accomplishments of an outstanding individual who made substantial ...

  10. Student Application

    https://fst.osu.edu/about-us/student-industry-mentorship-program/student-application

    events. Please fill out the application below to participate. First and Last Name * OSU email * Major *- ... Select- UG Food Science and Technology UG Food Business Management UG Culinary Science MS student PhD ... Plant Management Ingredient Sales or Purchasing FDA/USDA Inspectors HACCP Management Check all that ...

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