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  1. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-332

    ANMLTEC 2510T Supervised practical experience in beef production and management at the Grace Drake ... Learning Laboratory with emphasis on developing and improving beef production and management skills and ... competency. A grade of C or better required to meet graduation requirements. Repeatable to a maximum of 4 cr ...

  2. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-333

    ANMLTEC 2510T Supervised practical experience in beef production and management at the Grace Drake ... Learning Laboratory with emphasis on developing and improving beef production and management skills and ... competency. A grade of C or better required to meet graduation requirements. Repeatable to a maximum of 4 cr ...

  3. Food Animal Resource Management I- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-i-swine-257

    ANMLTEC 2513T Supervised practical experience in swine production and management at the Grace ... Drake Learning Laboratory with emphasis on developing and improving swine production and management ... skills and competency. A grade of C or better required to meet graduation requirements. Repeatable to ...

  4. Food Animal Resource Management I- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-i-swine-256

    ANMLTEC 2513T Supervised practical experience in swine production and management at the Grace ... Drake Learning Laboratory with emphasis on developing and improving swine production and management ... skills and competency. A grade of C or better required to meet graduation requirements. Repeatable to ...

  5. Food Animal Resource Management II- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-ii-beef-256

    and management skills and competency. A grade of C or better required to meet graduation requirements. ... ANMLTEC 2582T Supervised practical experience in beef production and management at the Grace Drake ...

  6. Ag Breakfast

    https://auglaize.osu.edu/events/ag-breakfast-36

    the hyperlink to the Ag Breakfast Meeting ...

  7. Digital Dialogues on Human Rights

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/september-25-2020/digital-dialogues-human-rights

    Rights: Pasts and Futures. Autumn event topics include Human Rights Pasts and Futures: Pandemics, Racism ...

  8. Leadership in Small Ruminant Operation Management

    https://ati.osu.edu/courses/leadership-in-small-ruminant-operation-management-161

    competencies in personnel management, small ruminant enterprise health & nutrition, & farm management ... . A grade of C or better required to meet graduation requirements. Prereq: 2202T (222.01T), 2510T, and 2520T ...

  9. Central State University Update

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/october-15-2020/central-state-university-update

    Central State has a new President, Dr. Jack Thomas, who is meeting regularly with Dean Kress. ... I have been meeting regularly with their fairly new Associate Extension Director, Dr. Sid DasGupta. Greg ... Davis and our Assistant Directors are meeting with Central State University program leaders. Dr. Alton ...

  10. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-324

    ANMLTEC 2510T Supervised practical experience in beef production and management at the Grace Drake ... Learning Laboratory with emphasis on developing and improving beef production and management skills and ... competency. A grade of C or better required to meet graduation requirements. Repeatable to a maximum of 4 cr ...

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