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  1. DEI Faculty and Staff Spotlight: Dr. Melvin Pascall

    https://fst.osu.edu/news/dei-faculty-and-staff-spotlight-dr-melvin-pascall

    the Diversity, Equity and Inclusion Committee in FST. He has also served on the CFAES DEI Committee ... from 2015 to 2017 and the Promotion and Tenure (P&T) Committee at the departmental level where he ... Inclusion (DEI) Committee in the Department of Food Science and Technology at OSU. To my knowledge, this is ...

  2. August 2017 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2017-highlights

    http://u.osu.edu/capps/meeting-info/ October 6                        Hall of Distinction Event 4:15 Parker Food Science and Technology ... in the film, will facilitate a discussion about controversies in science and agriculture. The event ... Union. Learn more about the event and express your interest in attending at ...

  3. Gina Nicholson Kramer Joins CFI Team as Program Director for Partnerships and Learning

    https://fst.osu.edu/news/gina-nicholson-kramer-joins-cfi-team-program-director-partnerships-and-learning

    meet the needs of stakeholders and complement existing OSU food safety educational efforts. Gina brings ... NSF International; Senior Food Safety & Quality Manager at The Kroger Company; Health Promotions ... Program Manager at Columbus Public Health, and Food Safety Specialist at Richland County Health ...

  4. August Highlights 2020

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-highlights-2020

    Knipe has been appointed to the USDA National Advisory Committee on Meat and Poultry Inspection. Dr. ... Science Meets Food. In a year when much of the news has been negative, many undergraduates in the ... attend. Upcoming Events September 2                     FST Seminar Dominiece Hoelyfield, Diversity ...

  5. Julie Manning

    https://fst.osu.edu/our-people/julie-manning

    Julie Manning Project Manager- Foods For Health Discovery Theme manning.318@osu.edu ...

  6. March 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2021-highlights

    IFT Annual Meeting which will be held virtually this summer. Congratulations to Dr. Ken Lee and PhD ... State University. Dr. Dennis Heldman is stepping down as the managing director of the Center for ... Advanced Processing and Packaging Studies (CAPPS) and Dr. Sheryl Barringer will step into the managing ...

  7. Student Application

    https://fst.osu.edu/about-us/student-industry-mentorship-program/student-application

    encouraged to have monthly correspondence with your mentor and participate in program virtual events. Please ... Food Science and Technology UG Food Business Management UG Culinary Science MS student PhD student ... Plant Management Ingredient Sales or Purchasing FDA/USDA Inspectors HACCP Management Check all that ...

  8. Major Requirements

    https://fst.osu.edu/future-students/prospective-undergraduates/major-requirements

    Advising Plan Food Business Management Required Courses Sample Advising Plan Culinary Science Required ...

  9. 2020 CFAES Celebration of Students

    https://fst.osu.edu/news/2020-cfaes-celebration-students

    accomplishments of the 2020 award recipients deserve recognition. Planning committee members created an electronic ... yearbook, titled A Snapshot in Time after the event’s theme. We would like to recognize the following ...

  10. About the Award

    https://fst.osu.edu/about-us/harris-award/about-award

    science. The selection committee seeks to recognize the accomplishments of an outstanding individual who ... Inc., he developed strategic plans for technology and implemented quality management strategies. Prior ...

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