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  1. July 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2020-highlights

    Pascall, Dr. Mary Kay Pohlschneider, and Dr. Sudhir Sastry. The 4 ½ day course provided an overview of the ...

  2. Work in the Time of COVID: Balancing Family, Work, and a Pandemic

    https://fst.osu.edu/news/work-time-covid-balancing-family-work-and-pandemic

    still,” Maul explained. Aside from checking in on a sick day, Eric had never worked from home before. “I ... some symptoms and was tested. It took 12 days to get her results back and we had the kids home. We were ... all quarantined at home together during that phase,” Eric said. Waiting 12 days for the results was ...

  3. How adding green tea extract to prepared foods may reduce the risk for norovirus

    https://fst.osu.edu/news/how-adding-green-tea-extract-prepared-foods-may-reduce-risk-norovirus

    effectiveness against norovirus cells, with the highest level tested in this study killing them all in a day ...

  4. June 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2020-highlights

    attendees for a World Food Safety Day webinar. The webinar was titled “Food Safety, Everyone's ...

  5. Work in the Time of COVID: Catching up with Ellia La

    https://fst.osu.edu/news/work-time-covid-catching-ellia-la

    to a new working environment and the changes in day-to-day life brought on by the virus, she was also ...

  6. Dr. Melvin Pascall named IFT Fellow

    https://fst.osu.edu/news/dr-melvin-pascall-named-ift-fellow

    exemplary professionalism in the field of food science. To receive this distinction, you must first be ...

  7. Internship

    https://fst.osu.edu/courses/fdscte-4191

    the 5000-level or above in major field, and enrollment in FdScTe, and permission of instructor. Not ...

  8. April/May 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/aprilmay-2020-highlights

    exemplary professionalism in the field of food science. To receive this distinction, you must first be ...

  9. FST Faculty Recognized at CFAES Spring Research Conference

    https://fst.osu.edu/news/fst-faculty-recognized-cfaes-spring-research-conference

    contributions to the field of plant polyphenol chemistry. She has been remarkably successful at performing basic ... the Year – Luis Rodriguez-Saona Professor Luis Rodriguez-Saona’s creative work focuses on the field of ...

  10. 2020 CFAES Celebration of Students

    https://fst.osu.edu/news/2020-cfaes-celebration-students

    yearbook, titled A Snapshot in Time after the event’s theme. We would like to recognize the following ...

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