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  1. Double Crop Soybean Production Guidelines

    https://stepupsoy.osu.edu/soybean-production/double-crop-soybean-production-guidelines

    as long as possible to produce nodes where pods can form before vegetative growth is slowed due to ...

  2. Analyzing Ohio State University’s Food Purchasing System: Opportunities for Change through the Real Food Challenge

    https://senr.osu.edu/about-us/events/analyzing-ohio-state-university%E2%80%99s-food-purchasing-system-opportunities-change

    and analysis of critical decision making nodes, I show that food enters the OSU dining system through ...

  3. [node:field_name]

    https://senr.osu.edu/our-people/nodefieldname

    - Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

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