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  1. Ohio Sea Grant Releases 2025 Summary of Harmful Algal Bloom Research Initiative

    https://cfaes.osu.edu/habri-report-2025

    Department of Higher Education (ODHE), has released the 2025 research findings for the Harmful Algal Bloom ... Protection Agency, Ohio Department of Agriculture, Ohio Department of Health, Ohio Lake Erie Commission, and ... Ohio Department of Natural Resources.  Ohio’s state agencies, researchers, and local partners are ...

  2. Time To Prepare for Newborn Calves, Lambs, and (Goat) Kids

    https://wayne.osu.edu/news/time-prepare-newborn-calves-lambs-and-goat-kids

    safety cage is installed, and have a way that you can quickly adjust the height.  For those calving on ...

  3. Buckeye Banter

    https://hardin.osu.edu/program-areas/family-and-consumer-sciences/buckeye-banter

    Click the links to view issues of Buckeye Banter, OSU Extension's newest publication from the ...

  4. Gaining hands-on experience: ATI alums support build of new project

    https://wooster.osu.edu/newsletter/wooster-campus-connector/december-2025/news/gaining-hands-experience-ati-alums-support

    course on campus. With the support of these ATI alums, students have the opportunity to connect with ... company. While attending ATI, Prusa helped build the original turf greens on our campus and continues ... in supporting the Wooster turf project. Additionally, DeMay also organizes industry ...

  5. ServSafe Food Safety Training- Manager Class

    https://washington.osu.edu/events/servsafe-food-safety-training-manager-class-1

    OSU Extension, Washington County FOOD SAFETY TRAINING AND CERTIFICATION 2026 Class Schedule ...                  Manager, Level 2                $150 Multi-day food safety training provides managers, operators, ... Instructor / Exam Proctor with Ohio Department of Health and ServSafe Phone:  740-376-7431  or  Email:  ...

  6. ServSafe Food Safety Training- Manager Class

    https://washington.osu.edu/events/servsafe-food-safety-training-manager-class-0

    OSU Extension, Washington County FOOD SAFETY TRAINING AND CERTIFICATION 2026 Class Schedule ...                  Manager, Level 2                $150 Multi-day food safety training provides managers, operators, ... Instructor / Exam Proctor with Ohio Department of Health and ServSafe Phone:  740-376-7431  or  Email:  ...

  7. ServSafe Food Safety Training- Manager Class

    https://washington.osu.edu/events/servsafe-food-safety-training-manager-class

    OSU Extension, Washington County FOOD SAFETY TRAINING AND CERTIFICATION 2026 Class Schedule ...                  Manager, Level 2                $150 Multi-day food safety training provides managers, operators, ... Instructor / Exam Proctor with Ohio Department of Health and ServSafe Phone:  740-376-7431  or  Email:  ...

  8. Publications Update- 2026

    https://fairfield.osu.edu/news/publications-update-2026

    Due to the increased cost of producing publications, effective November 3, 2025, the price of OSU ... Extension Publications increased across the state including 4-H Books. Most 4-H project books will be $12 ... books. Volunteers, members, parents, and general public, however, may purchase 4-H publications at any ...

  9. Graduate Student Spotlight: Camila Gutierrez Manriquez

    https://wooster.osu.edu/newsletter/wooster-campus-connector/december-2025/our-people/graduate-student-spotlight-camila

    student in the Department of Horticulture and Crop Science OSU, working at the Wooster campus. Educational ... Name, title, and department:  My name is Camila Gutiérrez-Manríquez. I am a Master of Science ... things to do/places to go in Wooster:  I enjoy going to the YMCA gym; it is my safe space to get ...

  10. The USDA Provides Basic Food Safety Tips To Reduce Risk

    https://wayne.osu.edu/news/usda-provides-basic-food-safety-tips-reduce-risk

    reminder to review food safety tips during the holiday season. The U.S. Department of Agriculture offers ... four basic food safety tips to reduce the risk of food-borne illness during the holiday season. ... and fish are cooked to a safe internal temperature. To check a turkey for safety, insert a food ...

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